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How do you classify coffee beans? What kind of coffee beans are good? What kind of coffee beans are of good quality?

How do you classify coffee beans? What kind of coffee beans are good? What kind of coffee beans are of good quality?

Small round beans in coffee beans: there are usually two seeds in a coffee fruit, but after picking, there is usually only one seed in about 5-10% of the berries, because only one ovule was fertilized in the ovary. When this bean grows, it will be close to an oval shape, which is commonly known as the small round bean. This coffee bean will be smaller than normal Arabica coffee beans.

2016-03-16
What kind of coffee people drink? Coffee choices.

What kind of coffee people drink? Coffee choices.

Coffee, how to choose? What kind of people drink what kind of coffee---coffee choice, like a fun hide-and-seek. Each caffeine variety comes from a different place and has its own strong personality, but if you don't have the patience to taste it one by one, the following rules may allow you to follow the map of your mood and find the coffee variety that suits your taste. Taste: Gluttony taste

2015-10-26
What is the taste of coffee beans? what is the origin of coffee? coffee producing areas.

What is the taste of coffee beans? what is the origin of coffee? coffee producing areas.

Mantenin (Indonesia, Sumatra, Asia) Acid 0 Glycerol 3 Alcohol 3 aroma 3 characteristic Flavor Blue Mountain (Jamaica, Central America, West Indies) Acid 1 Glycerol 3 bitter Alcohol 3 aroma 3 the highest quality Columbia (Colombia, South America) Acid 2 Glycerol 3 bitter Alcohol 3 aroma 2 most Standard quality Mocha (Isbiya, Africa) Acid 3 Glycine 2 bitter 1 Alcohol 2 aroma 2

2016-05-27
Coffee common sense what's the difference between mocha and latte

Coffee common sense what's the difference between mocha and latte

Mocha coffee as one of the oldest coffee in the world, the long-standing mocha coffee has long become synonymous with coffee, its unique chocolate aftertaste is repeated, it can be said: the aftertaste is lingering, three days. Mocha is a variant of Italian latte (Caf Latt). Like the classic Italian latte, it is usually made of 1/3 extra strong Italian.

2015-03-19
What is a semi-automatic coffee machine? What is the definition of a coffee machine?

What is a semi-automatic coffee machine? What is the definition of a coffee machine?

Semi-automatic coffee machine is relative to full-automatic coffee machine. Automatic means that after filling and pressing powder, you only need to turn the knob or press the button to get the coffee you like. And partly because it can't grind beans, it can only use coffee powder. Strictly speaking, a semi-automatic coffee machine can be called a professional coffee machine. Because the quality of a cup of coffee is not only the same as that of coffee beans (powder).

2015-10-12
What are the cultivation techniques of coffee trees? what is the reason for the astringency of coffee?

What are the cultivation techniques of coffee trees? what is the reason for the astringency of coffee?

It is required that the origin of coffee tree [4] is in Ethiopia in Africa. In botany, coffee trees belong to the evergreen trees of the subgenus Rubiaceae, and coffee beans, commonly known as coffee beans, are actually the seeds of the fruit of coffee trees. They are called coffee beans only because they are shaped like beans. Climate is the decisive factor for coffee cultivation. Coffee trees are only suitable for growing in the tropics or subtropics, so the south

2016-06-08
What aspects do you need to pay attention to in coffee machine rental?

What aspects do you need to pay attention to in coffee machine rental?

What aspects do you need to pay attention to in coffee machine rental? Based on the summary of several years' experience in the coffee industry, the author simply shares this problem with you. If there is no place to talk about it, please point out that it will not be modified and perfected. In order to provide a complete note to friends who want to rent a coffee machine.

2014-06-06
What are Columbia coffee beans? what are the characteristics of Colombian coffee beans?

What are Columbia coffee beans? what are the characteristics of Colombian coffee beans?

Coffee beans such as Brazil and Colombia are named after their origin. Not a breed! The varieties of coffee are divided into: 1. Arabica 2. Robbins 3. Librika 4. Exelsa. Among them, about 60% of Arabica species account for the world. Robbins 35%. Liberica and Exelsa (rarely) Mocha has more meaning: the word Mocha is transliterated from a loanword and is used in coffee industry terminology.

2016-05-22
What is the best coffee machine?

What is the best coffee machine?

What is the best coffee machine? The author simply shared with you about what kind of machines are used by families and companies, whether they are fully automatic or semi-automatic machines. At the same time, I also made a specific recommendation to the brand of fully automatic machines combined with the author's experience for many years. I hope you can be satisfied.

2014-06-06
What is the price of Kopi Luwak? what is Kopi Luwak?

What is the price of Kopi Luwak? what is Kopi Luwak?

The coffee comes from the excrement of an animal called the civet (commonly known as the civet in Indonesia). Although it comes from smelly poop, it is full of sweetness and a burst of indescribable sweetness. This wild musk cat likes to eat fat, pulpy coffee fruit, but the hard hard nut (raw bean) cannot be digested. It is excreted with feces and becomes Kop after cleaning.

2016-05-23
What are the varieties and characteristics of Blue Mountain Coffee? what is the grade of Jamaica Blue Mountain No. 1?

What are the varieties and characteristics of Blue Mountain Coffee? what is the grade of Jamaica Blue Mountain No. 1?

Blue Mountain coffee beans are a kind of coffee beans. Blue Mountain coffee beans are named after the mountains of origin. They are produced in Jamaica in the West Indies. According to CIB standards, only coffee beans grown above 666 meters above sea level are called Jamaican Blue Mountain coffee beans. Features: large particles, good quality, taste blending, sweet,

2022-10-08
What is the common taste of coffee? what kind of latte do you want to beat the milk foam?

What is the common taste of coffee? what kind of latte do you want to beat the milk foam?

Brazilian coffee: sour and bitter taste can be mixed by baking, moderate roasting soft flavor, moderate taste, deep baking has a strong bitter taste, suitable for blending coffee. Mamba Coffee: Mantning with Brazil, fragrant and delicious, strong and delicious, is the perfect match for coffee. Conna Coffee: coffee beans cultivated from lava in the Conna area of Hawaii with a slight wine aroma

2016-06-06
What is the variety of boutique coffee? what is the flavor of boutique coffee?

What is the variety of boutique coffee? what is the flavor of boutique coffee?

Produced in Colombia, roasted coffee beans will release sweet aroma, with sweet in the acid, bitter in the good quality characteristics, because of the appropriate concentration, it is often used in high-grade mixed coffee. Santos Coffee is mainly produced in Sao Paulo, Brazil. This kind of coffee is neutral in acid, sweet and bitter, with moderate concentration, moderate sour taste, elegant and special taste.

2016-05-26
What cup do you need for latte and cappuccino? what ingredients do you need?

What cup do you need for latte and cappuccino? what ingredients do you need?

The difference between cappuccino and latte 1, the ingredients cappuccino and latte are exactly the same ingredients, are made of Italian espresso, milk and milk foam, the difference is that cappuccino milk foam accounts for at least half of the total cup, while latte milk foam can not exceed 10% of the total cup. In other words, cappuccino is mainly milk foam, latte is milk-based. 2 、

2016-06-05
What is the difference between organic coffee and regular coffee?

What is the difference between organic coffee and regular coffee?

Recently, organic coffee has appeared frequently in the media. What is organic coffee? What's the difference between organic coffee and regular coffee? The decomposed substances such as the remains and feces of plants and animals are transformed into humus by microorganisms and contain all kinds of nutrients needed for plant growth. It's called organic matter. Organic vegetable ∶ is grown without the use of pesticides or chemical fertilizers

2015-02-07
How to choose coffee, what kind of coffee to drink

How to choose coffee, what kind of coffee to drink

Coffee, how to choose? What kind of people drink what kind of coffee---coffee choice, like a fun hide-and-seek. Each caffeine variety comes from a different place and has its own strong personality, but if you don't have the patience to taste it one by one, the following rules may allow you to follow the map of your mood and find the coffee variety that suits your taste. Taste: Gluttony taste

2015-04-13
What is the basic knowledge of coffee? what do you need to pay attention to when making coffee?

What is the basic knowledge of coffee? what do you need to pay attention to when making coffee?

Other coffee: the color of coffee flowers is white, jasmine fragrance, about 3-4 days withered, flowers 6 petals (5 male and 1 female, front split into two). The cotyledon tip of coffee is pointed, the two pieces are relatively grouped, the leaf surface is dark green, the back is light green, oval. The higher the growth height of coffee beans, the higher the acidity, and the price of coffee beans is higher than that of coffee with proper sour taste, such as Blue Mountain Coffee, which is sour.

2016-05-25
What's the impression of Mexican beans?

What's the impression of Mexican beans?

Due to geographical and climatic reasons, the coffee growing area of Mexico is close to Guatemala, and the production classification belongs to the Central American type. The main producing areas are: Kolabegu, Australia Aluca states, the products are mostly washed beans produced in the highlands, with good aroma and sour taste, the grade is divided into three categories according to altitude: Aldura (219m-1280 m), Prima. Rabe Society (853-1006

2014-07-24
What are the chemicals in the coffee? What is caffeine alcohol?

What are the chemicals in the coffee? What is caffeine alcohol?

Caffeine alcohol is a diterpene compound in coffee. Caffeine is high in unfiltered coffee, such as Turkish coffee, but it is so low in filtered coffee that it is almost negligible. In the 1980s, it was found that consumption of unfiltered coffee could raise serum cholesterol levels, and this result was caused by coffee bean alcohol and coffee.

2015-10-20
What is the skill of tasting coffee? What is a cup test?

What is the skill of tasting coffee? What is a cup test?

Coffee cup testing is not only a professional skill, a profession, but also a pleasure, so we can do it at work, in class, in formal activities, at home, on leisurely occasions, or communicate with friends. During the cup test, the cup tester should smell the dry aroma of the coffee, use the cup spoon to break the residue, release the wet fragrance of the coffee in the cup, suck the coffee liquid, and make the coffee fog throughout.

2015-04-17
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